August 2018 2018 Cooking Recipes Seafood Recipes Vegetable Recipes Hamburger Recipes Breakfast Recipes Healthy Snacks Recipes Carrot Cake Recipes Eggs Recipes Pork Tenderloin Recipes Mexican Recipes Butter Cookie Recipes Lasagna Recipes Stir Fry Recipes Fruits Recipes Ground Beef Recipes Herbs and Spices Recipes Hot and Spicy Recipes Healthy Recipes Rob Weller's Healthy Chicken Fajitas Recipe CHICKEN FILLING 1 lg Plump chicken breast 1/... read more Soup Recipes Key Lime Pie Srrh02a Khachapuri Quick Corn Sticks SpinachCheese Bread White Chocolate Cake Wild Onion Bread Carrageen Pudding with Rhubarb and Rosehip Jelly Down Home Barbecue Sauce Dr Digit's North Carolina Burgers Grilled Fajitas Recipe Grilled Fajitas recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 1 beef flank steak (about 1 pound) 1 env onion soup mi 1/4 c vegetable oil 1/4 c lime juice 1/4 c water 2 garlic cloves minced 1 tsp grated lime peel 1 tsp ground cumin 1/2 tsp dried oregano 1/4 tsp pepper 1 med onion thinly sliced green, red, yellow peppers julienned 1 tbsp cooking oil 8 flour tortillas warmed Place flank steak in a glass dish. Combine the ne t nine ingredients pour over meat. Cover and refrigerate 4 hours or overnight. Drain and discard marinade. Grill meat over hot coals until it reaches desired doneness, about 4 minutes per side for medium, 5 minutes per side for medium well. Meanwhile, in a skillet, saute onion and peppers in oil for 3 4 minutes or until crisp tender. Slice meat into thin strips across the grain place on tortillas. Top with vegetables roll up and serve immediately. Grilled Fajitas recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 4.0 423 people have voted Last Reviewed on 2018-08-21 2018 Cooking Recipes » Soup Recipes » Grilled Fajitas Tuesday, Aug 21 2018 2018 Best Cooking Recipes New Recipes Nut Crust Creamy Broccoli Lasagna Herbed Biscuit Egg Bake Lite Lasagna Macaroni with Broccoli Blue Cheese Sauce Orzo with Broccoli Feta Cheese and Olives New Cooking Recipes Fried SpinachRau Muong Xao Recipe 6 ounces Rump steak 1 each Medium onion 1 teaspoon Black pepper 1 1/2 tablespoons Fish sauce (nuoc mam) 1 tablespoon Cornstarch 1 each Fresh spinach 1 each Large tomato 1 each Clove of garlic 3 tablespoons Oil Trim any fat from steak. Sliced thinly. Chop onion finely and combine with meat, 1/2 teaspoon pepper, 1/2 tablespoon fish sauce and cornstarch. Rinse spinach and cut each leaf into 3 pieces. Slice tomato into thin wedges and crush garlic. Heat 1 1/2 tablespoons of oil in a frying pan. Add remaining garlic and stir fry until fragrant. Add spinach and st... Cooking Magazines: Easy Fish Recipes » August 2018 Dish Of The Day Auntie Yuan Duck Salad Recipe ROAST DUCK 5 lb Duckling, e cess fat ... read more Category: » Salad Recipes View more dishes Top 5 Cooking Categories Condiments Recipes Mahi Mahi Recipes Snacks Recipes Seafood Recipes Lemon Cake Recipes View More Categories