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April 2018

Soup Recipes

Hot and Spicy Recipes

Bobbie's Spicy Oatmeal Cookies

Bobbie's Spicy Oatmeal Cookies Recipe
1 1/2 c Brown sugar, packed 1/2 c Butter 1/2 c Shortening 6 ts Milk 1 ts Baking soda 1 ts Ci...

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Wild Onion Bread Recipe

Wild Onion Bread recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Wild Onion Bread recipe  PDF


1 1/2 oz Package onion soup mi
3/4 c Hot water
1 pk Dry yeast
2 tb Sugar
2 tb Warm water
1 Egg
2 Recipies Dry Baking Mi
1 c Sourdough Starter
Add soup mi to 3/4 cup hot water let stand until lukewarm. In a separate container, soften yeast and sugar with 2 tablespoons warm water.Beat soup mi ture and yeast mi ture together with egg, 1 cup Dry Baking Mi and Sourdough Starter. Stir in remaining Dry Baking Mi to make a stiff dough. Place on a floured surface knead until smooth and elastic. Place in a greased bowl, turning to grease top. Cover and let rise for 2 hrs. Shape into a round loaf. Place on a greased pan, cover and let rise 45 mins. Bake in a 375 Deg. oven for 35 mins.

Wild Onion Bread recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
542 people have voted
Last Reviewed on 2018-04-20



Friday, Apr 20 2018 Download & Print Wild Onion Bread recipe  PDF   Soup recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Barbecued Beef Buns

New Cooking Recipes

Lemon Chiffon Pie JellO
Lemon Chiffon Pie JellO Recipe


2/3 cup boiling water 1 package (4 serving size) JELL O Lemon Flavor Gelatin Desert 2 teaspoons grated lemon peel or to taste 2 tablespoons lemon juice or to taste 1/2 cup cold water ice cubes 1 tub (8 ozs.) Cool Whip thawed 1 prepared graham cracker crust ( 6 oz) STIR boilong water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in lemon peel and juice. Mi cold water and ice to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. Stir in whipped topping with wire whisk until smooth...

Cooking Magazines: Jello Recipes » April 2018   Jello recipes RSS   Thumsb up

Dish Of The Day

Judy's Pumpkin Chiffon Pie

Judy's Pumpkin Chiffon Pie Recipe
2 Baked pie shells Filling: 1 cn Libby's pumpkin pie mi 1 cn Evaporated milk 2 Egg yolks 1/2 c...
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Category: » Thanksgiving Recipes

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