Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Asparagus Recipes

Main Dish Recipes

Chinese StirFry Pork Peppers

Chinese StirFry Pork Peppers Recipe
3 pn Five Spice Powder 2 tb Dry sherry or sake 2 tb Light soy sauce 1 Garlic clove, crushed 1 P...

read more

Asparagus Maltaise Recipe

Asparagus Maltaise recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Asparagus Maltaise recipe  PDF


2 lb Asparagus
3 Egg yolks
2 tb Lemon juice
1/4 ts Salt
1/2 c Butter or margarine
1 ts Grated orange peel
3 tb Orange juice
Snap tough ends from asparagus and discard. Place asparagus in 1 inch water in large skillet, bring to boil, reduce heat, cover and simmer until tender, 5 to 8 minutes. Blend egg yolks, lemon juice and salt in saucepan or top of double boiler. Add half of butter and stir constantly over low heat or boiling water until butter melts. Add remaining butter and continue stirring until it melts and sauce thickens. Stir in orange peel and juice. Drain asparagus and serve topped with sauce.

Asparagus Maltaise recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
274 people have voted
Last Reviewed on 2018-10-18



Thursday, Oct 18 2018 Download & Print Asparagus Maltaise recipe  PDF   Asparagus recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Missouri Style Ribs

New Cooking Recipes

ProvoloneHam Celery Stuffing
ProvoloneHam Celery Stuffing Recipe


Ingredients: 1 c Provolone cheese, grated or shredded 2 tb Butter, softened 1/4 c Ham, minced Worcestershire sauce, dash Directions: Blend all ingredients and pile lightly in celery. Makes enough to fill 15 to 20 cut sections of celery. From: A Salute to Cheese, by Betty Wason, Hawthorn Books, Inc., 1966. Shared by: June Hoffman, 7/93 ...

Cooking Magazines: Stuffing Recipes » October 2018   Stuffing recipes RSS   New

Dish Of The Day

Hunt's Roast Beef

Hunt's Roast Beef Recipe
4 lb Beef roast(boneless) 1 t Beau Bonde seasoning (or sal 1/2 ts Lemon Pepper 2 tb Vegetable o...
read more

Category: » Crockpot Recipes

View more dishes

>