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September 2018

Asparagus Recipes

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Asparagus CasseroleBxmb21a Recipe

Asparagus CasseroleBxmb21a recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Asparagus CasseroleBxmb21a recipe  PDF



2 packages Frozen asparagus spears (or use fresh)
1/4 cup Asparagus liquid
1/4 cup Butter
1/4 cup Flour
2 cups Milk
1 cup Grated cheese (I use cheddar mild, medium or shar
3 Hard cooked eggs sliced
1/2 cup Corn flakes crushed (NOT th
made crumbs) 2 tablespoons Butter melted

Cook asparagus according to directions on package, saving cooking water. Make white sauce of the butter, flour, milk and asparagus liquid. Remove from heat when smooth and thick. Add cheese and stir until melted. Place cooked asparagus spears, sliced eggs and cheese sauce in alternate layers in buttered 7 11 baking dish. Top mi ture with lightly crushed corn flakes mi ed with melted butter. Bake in 350 oven for 30 minutes.

Asparagus CasseroleBxmb21a recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
361 people have voted
Last Reviewed on 2018-09-26



Wednesday, Sep 26 2018 Download & Print Asparagus CasseroleBxmb21a recipe  PDF   Asparagus recipes RSS   Thumsb up

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3/4 c Butter 3/4 c Brown sugar 1/2 c Granulated sugar 2 Eggs 1/4 c Milk 1 ts Almond e tract 2 c Flour 1 ts Cinnamon 1 ts Allspice 1/2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 2 1/2 c Rolled oats not instant 1 c Dates cut in 1/4 dice 1 c Walnuts coarsely broken 1/4 c Sweetened shredded coconut 1/4 c Sesame seeds Cover a flat baking sheet w/parchment if possible tinfoil if necessary. If you use tinfoil, butter it generously. Preheat oven to 375. Cream the butter with the sugars until light and fluffy the sugar needn't be complete...

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