Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2018

Aggplant Recipes

Kids Recipes

Pineapple Cream Cheese Pizza

Pineapple Cream Cheese Pizza Recipe
1 lb Frozen bread dough (1 loaf), thawed and cut in half 2 pk (8 oz) cream cheese, softened 1/2 c S...

read more

Ratatouille Soup Recipe

Ratatouille Soup recipe and other aggplant recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ratatouille Soup recipe  PDF


1 tb Olive Or Vegetable Oil
1 sm Onion Chopped, About 1/4
Cup 1 lg Garlic Clove Crushed
1 sm Eggplant About 1 Pound, Cut
Into 1/2 Inch Cubes 3 md Tomatoes Coarsely Chopped
About 2 1/4 Cups 1 md Zucchini Cut Into 1/2 Inch
Slices, About 2 Cups 1 sm Green Bell Pepper Chopped
About 1/2 Cup 1/4 ts Salt
10 1/2 oz Condensed Vegetable Or
Chicken Broth 10 1/2 oz Water
Heat the oil in a Dutch oven, over medium high heat, and cook the onion and garlic for about 3 minutes, stirring occasionally, until the onion is crisp tender. Stir in the remaining ingredients and heat to boiling. Reduce the heat, cover, and simmer about 10 minutes or until the vegetables are crisp tender. Nutrition Information Per Serving: Calories: 80 Protein: 3 Grams Carbohydrates 10 Grams Fat: 3 Grams Cholesterol O Milligrams Sodium 260 Milligrams Potassium 480 Milligrams Posted by Rich Harper

Ratatouille Soup recipe and other aggplant recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
288 people have voted
Last Reviewed on 2018-05-20



Sunday, May 20 2018 Download & Print Ratatouille Soup recipe  PDF   Aggplant recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Wesley Kathy's WorldFamous Killer 4Star Venison Chili

New Cooking Recipes

Gary's Chocolate Pudding
Gary's Chocolate Pudding Recipe


2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

Cooking Magazines: My Recipes » May 2018   My recipes RSS   Thumsb up

Dish Of The Day

Curry Soup Mix

Curry Soup Mix Recipe
2 c Rice, uncooked 1/2 c Raisins 1/3 c Walnuts, chopped 1/4 c Onions, dried 2 tb Salt 1 tb C...
read more

Category: » Shrimp Recipes

View more dishes

>