February 2019 2019 Cooking Recipes Chili Recipes Chicken Breast Recipes Beef Stroganoff Recipes Easy Cookie Recipes Steak Recipes Chicken Thigh Recipes Easy Chicken Recipes Broccoli Recipes Vegetables Recipes Nuts Recipes Birthday Cake Recipes Crockpot Recipes Fish Recipes Baked Chicken Recipes Raw Food Recipes Chicken Salad Recipes Dumpling Recipes Dill Cornmeal Dumplings Recipe 1 1/4 c Flour all purpose 1/3 c Yellow cornmeal 1 tb Dill finely chopped 2 1/2 ts Baking ... read more Easy Recipes Honey Orange Biscotti Lf Irish Soda Bread1 Joan's Fruit Squares Keebler Easy Elfin CheesecakeNo Bake Kiwi Muffins Lemon Bundt Cake In Jars LemonGinger Cheesecake Lite'N Easy Crustless Pumpkin Pie Longjohns Joan's Fruit Squares Recipe Joan's Fruit Squares recipe and other easy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 1/2 lb Margarine 1 1/2 c Sugar 4 Eggs 2 c Flour 1 tb Lemon juice 1 cn Pie filling flavor optional Cream margarine, sugar and eggs til light and fluffy. Add flour and lemon juice. Spread in greased jelly roll pan. Strike off 20 24 squares with a knife. Put 1 tb. fruit pie filling in middle of each scored of square. Bake for 30 min. at 350 When cool, sprinkle with powdered sugar before serving. Pretty and quick. EASY. I use Blueberry on half and cherry on the other half. Lisa Crawley (Teaspoon) Joan's Fruit Squares recipe and other easy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 5.0 220 people have voted Last Reviewed on 2019-02-20 2019 Cooking Recipes » Easy Recipes » Joan's Fruit Squares Wednesday, Feb 20 2019 2019 Best Cooking Recipes New Recipes Chocolate Cherry Cheesecake 1 Chocolate Chip Cookie Dough Cheesecake Applesauce Cheesecake Squares White Chocolate and Lemon Cheesecake CocoaNut Meringue Cheesecake2 Fresh Strawberry Cheesecake New Cooking Recipes Blue Cheese Walnuts Recipe 1 c Walnuts 1 c Crumbled blue cheese 1 Egg beaten with 1 tb water Just chop 1 cup of walnuts (depending on the size of brie you need to cover) and stir into 1 cup crumbled blue cheese. Press onto the top of the brie and carefully wrap a sheet of thawed puff pastry dough (Roll out to size needed). Use fingers wet with cold water to seal underside of pastry. Cut off e cess to make cut outs and adhere to top of brie with a little cold water. I refrigerate my brie at this point until I'm ready to bake. Remove from fridge, Brush w/egg wash (1 egg beaten with a Tbsp. cold water) and bake... Cooking Magazines: Best Cookie Recipes » February 2019 Dish Of The Day ChouChou KootCurryPooduthual Recipe 2 md Chayote squash 1/2 c Shredded coconut 2 Green chillies, crushed Turmeric to taste Salt to t... read more Category: » Butternut Squash Recipes View more dishes Top 5 Cooking Categories Bundt Cake Recipes Great Fish Recipes Sweet potato Recipes Corned Beef Recipes Spinach Recipes View More Categories
