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Leonardo Veggie Spirelli Bacon and Bell Pepper Sauce Recipe

Leonardo Veggie Spirelli Bacon and Bell Pepper Sauce recipe and other pasta recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Leonardo Veggie Spirelli Bacon and Bell Pepper Sauce recipe  PDF


1 lb Leonardo Veggie Spirelli
(spiral multicolor pasta) 1/2 lb Thick sliced bacon
cut into 1/2 inch pieces 2 Red bell peppers
seeded and thinly sliced 1/2 Onion, chopped
Salt and pepper to taste Parmesan cheese 4 tb Butter
2 tb Chopped parsley
Saute bacon and onion together until bacon is cooked to taste, or somewhat crispy on the edges, and onion begins to brown. Add sliced red bell peppers, salt and pepper to taste. Cook for 6 minutes, stirring occasionally remove from heat. Prepare Leonardo Veggie Spirelli according to directions drain well. Pour sauce over pasta toss. Add grated parmesan cheese and toss. Add butter and parsley toss again. Serve. Makes 6 servings.

Leonardo Veggie Spirelli Bacon and Bell Pepper Sauce recipe and other pasta recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
182 people have voted
Last Reviewed on 2019-01-23



Wednesday, Jan 23 2019 Download & Print Leonardo Veggie Spirelli Bacon and Bell Pepper Sauce recipe  PDF   Pasta recipes RSS   Thumsb up

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