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October 2019

Pasta Recipes

Herbs and Spices Recipes

Thai Pork with Basil

Thai Pork with Basil Recipe
1 lb Pork tenderloin, trimmed of all fat and sinew 1 bn Basil (2 cups leaves) (Theirs has minty clo...

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Manestra Pasta Recipe

Manestra Pasta recipe and other pasta recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Manestra Pasta recipe  PDF


6 c Lamb (or chicken) broth
16 oz Manestra or rice
16 oz Tomato bits
1/2 c Romano cheese grated
Combine lamb broth, manestra, and tomato bits cook over medium heat for 20 minutes. Sprinkle with cheese, and serve. SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed for you by Nancy Coleman

Manestra Pasta recipe and other pasta recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
400 people have voted
Last Reviewed on 2019-10-18



Friday, Oct 18 2019 Download & Print Manestra Pasta recipe  PDF   Pasta recipes RSS   Thumsb up

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Yemiser W'Et Spicy Lentil Stew
Yemiser W'Et Spicy Lentil Stew Recipe


1 c Dried brown lentils 1 c Onions, finely chopped 2 Clove garlic, pressed 1/4 c Niter Kebbeh 1 tb Berbere 1 ts Ground cumin seeds 1 tb Sweet Hungarian paprika 2 c Tomatoes, finely chopped 1/4 c Tomato paste 1 c Vegetable stock or water 1 c Green peas (fresh or frozen) Salt and pepper to taste Rinse and cook the lentils. Bring to boil in 3 cups water. Reduce heat to a simmer. Simmer about 30 minutes, adding more water if necessary, until lentils are tender. Should make about 3 cups cooked lentils. Meanwhile, saute the onions and garlic in the niter kebbeh, u...

Cooking Magazines: Vegetable Recipes » October 2019   Vegetable recipes RSS   New

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Topsy Turvy Apple Pecan Pie

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