Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2019

Sweet potato Recipes

Cake Recipes

Southern Pecan Cheesecake

Southern Pecan Cheesecake Recipe
3/4 c Ginger flavored cookie crumbs 1/3 c Finely chopped pecans 5 tb Butter, melted 3 tb Brown su...

read more

Creamy Sweet Potato Casserole Recipe

Creamy Sweet Potato Casserole recipe and other sweet potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Creamy Sweet Potato Casserole recipe  PDF


2 med sweet potatoes (1/2 lb) 8 dried apricot halves 1/4 Cup raisins 1/2 Cup cranberries 1 1/2 Cups light soymilk, plain 2 Tbsp rice flour or cornstarch 1/4 tsp ground cinnamon 1/4 tsp salt 1/8 tsp ground ginger dash ground cloves
Steam sweet potato until just tender. Peel and cut into 1/2 inch pieces. Cut each dried apricot half into 8 or 10 pieces. Put sweet potato, apricot pieces, raisins, and cranberries into a medium sized bowl. Preheat oven to 375 degrees F. Coat a 4 cup casserole dish with non stick cooking spray. In a small saucepan, heat soymilk to steaming. Reduce heat to low. Remove several Tbsp. of milk to a small bowl and mi in the rice flour. Stir rice flour paste into soymilk. Cook, stirring constantly, until sauce thickens enough to coat the back of a spoon. Fold sauce into potato and fruit mi ture. Spoon into prepared casserole and bake 30 minutes.
Makes: 2 servings

Creamy Sweet Potato Casserole recipe and other sweet potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
829 people have voted
Last Reviewed on 2019-04-23



Tuesday, Apr 23 2019 Download & Print Creamy Sweet Potato Casserole recipe  PDF   Sweet potato recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Fudge Cakes

New Cooking Recipes

Peppers and Green Chili Meatloaf
Peppers and Green Chili Meatloaf Recipe


1 pound lean ground beef 1/2 pound ground pork 2 Italian sausage links 1 cup cornbread stuffing see note 1 onion chopped 1 garlic clove minced 1/4 teaspoon garlic powder 4 ounces green chiles minced 1 egg 1 tablespoon chili powder 8 ounces tomato sauce 1 pinch ground nutmeg 1/2 teaspoon Worcestershire sauce 1 green pepper Use prepared stuffing mi in bo . Combine the ground meat, pork, and sausage in large bowl. Mi in the stuffing mi (which has been crushed slightly), onions, chiles, beaten egg, chili powder, garlic and ...

Cooking Magazines: Meatloaf Recipes » April 2019   Meatloaf recipes RSS   New

Dish Of The Day

Baked Halibut Limone

Baked Halibut Limone Recipe
3 lb Halibut, cut into 6 serving pieces, 3/4 inch thick Salt and pepper to taste 1 ts Paprika 2 Clov...
read more

Category: » Tilapia Recipes

View more dishes

>