Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Crockpot Recipes

Slow Cooker Recipes

Barley Potato and Amaranth Stew R T

Barley Potato and Amaranth Stew R T Recipe
1 1/2 C Barley 1 Lg Potato peel, chop into bite size pieces 1/2 C Amaranth 1/2 Tsp Garlic...

read more

Provencal Beef Stew Recipe

Provencal Beef Stew recipe and other crockpot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Provencal Beef Stew recipe  PDF



WALDINE VAN GEFFEN VGHC42A 1 1/4 pounds Beef stew meat
4 slices Bacon 1 pcs
1 Jar brown gravy (18 ounces)
1 Can diced peeled tomatoes (14 1/2 ounces) with
juice 1 teaspoon Dried thyme leaves
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 pound Baby carrots
8 New red potatoes quarter
2 small Onions cut in eighths
1 Pk fresh whole mushrooms (8 ounces)

In medium skillet over med high heat, cook beef and bacon until beef is browned drain. In 3 1/2 to 4 qt crockpot combine gravy, tomatoes, thyme, salt and pepper. Add beef, bacon and remaining ingredients stir gently to combine. Cover cook on LOW for 8 to 10 hours or until meat and veggies are tender. 360 cal 10 gr fat 25 fat. Source: Country Casseroles and amp One Dish Meals, Pillsbury.

Provencal Beef Stew recipe and other crockpot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
231 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Provencal Beef Stew recipe  PDF   Crockpot recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

CaramelApple Euphoria

New Cooking Recipes

Jack's Apple Pie
Jack's Apple Pie Recipe


the crust 2 c All purpose flour 2/3 c Vegetable shortening, solid 1/2 ts Salt 4 tb Very cold water the pie filling 6 Apples, mcintosh or granny s Recipe by: The County Fair Cookbook ISBN 3/4 c Sugar 3 tbsp All Purpose Flour 1/8 tsp Salt 1 tsp Ground Cinnamon 1/4 Tsp (Heap) Nutmeg freshly ground 4 tbsp Butter softened 1. Make the crust: Combine the flour and salt, add the shortening, and cut in with pastry blender or 2 knives until mi resembles coarse meal. Mi in water, a Tbs at a time, until dough hold to gether. Wrap in plas...

Cooking Magazines: Apple Recipes » January 2019   Apple recipes RSS   New

Dish Of The Day

Texas Hot Hash

Texas Hot Hash Recipe
1 lb Lean ground beef 1 lg Onion, thinly sliced 1 lg Green pepper, finely chopped 1 Clove garlic, ...
read more

Category: » Ground Beef Recipes

View more dishes

>