Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Shrimp Recipes

Banana Cake Recipes

ChocolateBanana Cake

ChocolateBanana Cake Recipe
6 tb Unsalted butter softened 1 1/2 c Sugar divided 1 Egg yolk 2 ts Vanilla 1/2 c Lowfat butt...

read more

Shrimp and Cheese Omelet Recipe

Shrimp and Cheese Omelet recipe and other shrimp recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Shrimp and Cheese Omelet recipe  PDF


2 lg Eggs
1 tb Water
1 tb Butter or margarine
1/4 c Coarsley chopped cooked
shrimp 3 tb Shredded Monterey Jack
cheese 1 tb Siced green onions
2 ts Chopped fresh parsley
Green onions (optional) Whole shrimp (optional) Combine eggs and water, beating with a wire whisk set mi ture aside. Heat an 8 inch omelet pan or nonstick skillet over medium heat until hot enough to sizzle a drop of water. Add butter, and rotate pan to coat bottom. Pour egg mi ture into pan. As mi ture starts to cook, gently lift edges of omelet with a spatula, and tilt pan so that uncooked portion flows underneath. Sprinkle half of omelet with shrimp and ne t 3 ingredients, and fold in half. Transfer omelet to a serving plate. Garnish with whole shrimp and green onions, if desired. Serve immediately.

Shrimp and Cheese Omelet recipe and other shrimp recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
301 people have voted
Last Reviewed on 2018-10-23



Tuesday, Oct 23 2018 Download & Print Shrimp and Cheese Omelet recipe  PDF   Shrimp recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Herb Spinanch Bake

New Cooking Recipes

Refrigerator Cheesecake
Refrigerator Cheesecake Recipe


2 cups crushed graham crackers 4 tablespoons sugar 1/2 cup melted butter 1 teaspoon cinnamon filling 1 cup sugar 1/8 teaspoon salt 3 eggs separated 1/2 cup lemon juice 4 tablespoons cornstarch 1 pound cottage cheese grated rind of 1 lemon 1/2 teaspoon vanilla 1. Mi together crushed graham crackers, sugar, melted butter and cinnamon. Pr ess on the bottom and sides of a 10 inch springform pan. 2. Combine the sugar, salt and egg yolks and beat until light. 3. Mi together the lemon juice and cornstarch. Add to the egg mi ture. 4. ...

Cooking Magazines: Easy Cheesecake Recipes » October 2018   Easy Cheesecake recipes RSS   Thumsb up

Dish Of The Day

English Walnut Salad

English Walnut Salad Recipe
1 Bunch red leaf lettuce 1 Bunch watercress 1/2 lb Arugula 1 c Walnut halves ...
read more

Category: » Salad Recipes

View more dishes

>