Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Shrimp Recipes

Easy Recipes

Easy Chocolate Sheet Cake

Easy Chocolate Sheet Cake Recipe
c Buttermilk 1 ts Baking soda 1/2 c Butter or margarine 1 c Water 1/2 c Vegetable oil or melted P...

read more

Seafood Locicero Recipe

Seafood Locicero recipe and other shrimp recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Seafood Locicero recipe  PDF


Waldine Van Geffen VGHC42A 12 Mussels
8 Clams
12 Shrimp
8 Scallops
4 Pasta pancakes
8 oz Ginger pepper sauce
Kiwi puree GINGER PEPPER SAUCE 1 oz Ginger root chopped
4 oz Yellow, green and red
peppers chopped 1/2 c Marsala wine
1/4 c Light brown sugar
1 oz Soy sauce
1 Lemon juice only
2 1/2 c Rich veal demi glace or beef
broth KIWI PUREE 4 Ripe kiwis
1/2 c Sugar
1/4 c White wine
1/4 c Water
PASTA PANCAKES 1/4 c Cappellini
2 oz Fresh basiil
1 oz Green onion chopped
1/2 oz Pimentos
1/2 oz Dried anise
Salt and pepper to taste 4 Eggs
4 oz Parmesan cheese
4 oz Bread crumbs
In a sauce, reduce demi glace (or broth) by half. In a separate pan, saute peppers and ginger with the brown sugar. Unglaze with the marsala wine and reduce until almost all liquid is gone. Add the broth. Reduce by half. Add soy sauce and lemon juice. KIWI PUREE Peel and chop kiwi. Cook kiwi and sugar over a low flame until the sugar starts to break down. Deglaze with white wine. Reduce and add water. Reduce again by half. Puree and strain. PASTA PANCAKES Cook cappellini until just a little past done. Drain pasta. In a mi ing bowl, mi all ingredients thoroughly. Mi ture should bind together if not, add more bread crumbs. Press mi ture into a lightly oiled 9 pie pan. Freeze until firm. Remove and cut into 4 wedges. TO SERVE Saute pancakes until golden brown on one side. Flip pancakes and bake in a 350 oven for 5 minutes. One hour before serving, marinate scallops and shrimp in a marinade of 1/2 C white wine and 1/4 C lemon juice. Poach mussels and clams in white wine until done.
Grill or saute shrimp and scallops until done. Cover 1/2 of each plate with 2 oz of the ginger pepper sauce. Garnish 1/2 of each plate with a pasta pancake TIME: 05/31 3:23 PM TO: SCOTT MEHL (CFFM46C) FROM: C MINEAH (HCPM52C) SUBJECT: R MM VEGETABLE MEDLE

Seafood Locicero recipe and other shrimp recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
234 people have voted
Last Reviewed on 2018-10-18



Thursday, Oct 18 2018 Download & Print Seafood Locicero recipe  PDF   Shrimp recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

GermanStyle Mustard

New Cooking Recipes

Marvelous Fresh Ginger Cheesecake
Marvelous Fresh Ginger Cheesecake Recipe


CRUST 2 c Ground pecans 2 tb Brown sugar 1 t Ground ginger 1 lg Egg white beaten till frothy 1 t Lemon zest finely grated FILLING 2 lb Cream cheese, room temp 3/4 c Granulated white sugar 4 lg Eggs lightly beaten 1/2 c Heavy cream 1 t Vanilla e tract 8 oz Ginger preserves 2 ts Ground ginger 1 tb Fresh ginger (finely grated) Minced candied ginger for garnish Crust: Mi nuts with brown sugar , egg white, ginger and lemon rind until mi ture is just bound together. Press into bottom and sides of 9 inch springform pan. Filling: Be...

Cooking Magazines: Easy Cheesecake Recipes » October 2018   Easy Cheesecake recipes RSS   Thumsb up

Dish Of The Day

Panjaria Salata Beetroot Salad

Panjaria Salata Beetroot Salad Recipe
6 md Beetroot with tops Water Salt Skorthalia (recipe separate) DRESSING (O...
read more

Category: » Salad Recipes

View more dishes

>