February 2019 2019 Cooking Recipes Easy Dinner Recipes Pumpkin Pie Recipes Easy Soup Recipes Simple Soup Recipes Chicken Recipes Low Fat Recipes Coffee Cake Recipes Pumpkin Cake Recipes Pasta Recipes Pampered Recipes Puerto Rican Recipes Grains Recipes Chicken Kitchen Recipes Easy Chicken Recipes Salad Recipes Oatmeal Recipes Coconut Cake Recipes Apple Coconut Cake Recipe 3 c All purpose flour 1 ts Baking soda 1/2 ts Salt 1 c Vegetable oil 3 Eggs 2 1/4 c Sugar P... read more Vegan Recipes Spanish Bean Dish Superfast Pizza Almost Vegan Lasagna Curried Chick Pea Casserole Eggless TofuPesto Quiche Italian Spaghetti Casserole Vegan Eggnog Vegan Easy Channa Chick Pea Curry Light T Fluffy Pancakes Yam Turnout Recipe Yam Turnout recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 2 1/4 lb Cooked peeled yams 1/3 c Sugar 1/3 c Brown or maple sugar Egg substitute equivalent to 1 egg 1 1/2 ts Grated orange rind 1/3 c Raisins 1 1/2 ts Freshly grated nutmeg 3/4 ts Salt 6 tb Melted butter or margarine DI IE SAUCE 1 c Maple syrup 1 ts Grated lemon rind 2 tb Lemon juice Whip together yams, sugar, nutmeg, salt, butter, egg substitute and grated orange rind until smooth. Coat an 8 ring mold with melted butter. Put in freezer to harden butter. Then dredge mold with flour. Press the mi ture into the mold. Bake at 375 F. for 30 minutes. Turn out on a plate and serve with Di ie Sauce. To make the sauce, mi together sauce ingredients and heat. Serve warm, drizzled over Yam Turnout. From vegan.zip at Michelle Stewart's SunShine PC Board in Pembroke Pines, FL. Source unknown. Formatted by Cathy Harned. Yam Turnout recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 5.0 278 people have voted Last Reviewed on 2019-02-16 2019 Cooking Recipes » Vegan Recipes » Yam Turnout Saturday, Feb 16 2019 2019 Best Cooking Recipes New Recipes Mild Coconut Fish Curry Broiled Cod with Paprika Crispy Pecan Fish Fillet Drunken Fish Fillets Stuffed with Cheese SashimiSliced Raw Fish 55 New Cooking Recipes Hearty Vegetable Barley Soup Recipe 1/2 lb Lean corned beef 1/2 c Chopped onion 2 Garlic cloves minced 7 c Water 16 oz No salt added tomatoes undrained, chopped 1/2 c Medium QUAKER Barley 1/2 c Sliced celery 1/2 c Sliced carrots 2 corned beef bouillon cubes 1 ts Basil 1 Bay leaf 1/4 ts Black pepper 9 oz Frozen mi ed vegetables In 4 quart saucepan or Dutch oven, brown corned beef. Add onion and garlic. Cook until onion is tender drain. Add remaining ingredients e cept frozen vegetables. Bring to a boil. Reduce heat to low cover. Simmer 40 minutes, stirring occasionally. Add frozen ... Cooking Magazines: Corned Beef Recipes » February 2019 Dish Of The Day Breadmaker Hints1 Rev Recipe Judy Garnett pj g05a Make sure that all ingredients are at LEAST room temp. Put all ingredients in br... read more Category: » Gluten Free Recipes View more dishes Top 5 Cooking Categories Free Recipes Asparagus Recipes Butter Cake Recipes Soul Food Recipes Fruit Cake Recipes View More Categories
