Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2018

Vegan Recipes

Jellies and Jams Recipes

Almond Tea Jelly

Almond Tea Jelly Recipe
4 oz (1/2 cup) ground almonds 2 tb (2 1/2 T) ground rice 1/2 pt (1 1/4 cup) milk 2 tb (2 1/2 T) su...

read more

Spring Green Onion Soup Recipe

Spring Green Onion Soup recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spring Green Onion Soup recipe  PDF


4 c Potatoes chopped OR
3 3/1 c packed, cooked brown rice or other cooked whole grain 1 1/2 c Celery chopped,about 4
stalks 2 bn Green onions chopped
about 15 18, 2 1/2 cups 2 tb Oil, natural up to 3 tbsp
2 ea Vegetable bouillon cubes
3 ts Tamari soy sauce up to 4 tsp
or miso 3 ts Parsley up to 4 tsp
1 ts Liquid sweetener up to 2 tsp
to balance flavours 1 1/2 ts Paprika
1 ts Sea salt
1 ts Dill weed
1 ts Thyme
Cayenne pepper several dash Sea kelp several dashes 1/2 ts Vegetable broth powder opt
2 1/2 c Water or stock
Steam the green onions and celery until tender. In a large frying pan, saute the green onion in oil for 1 2 minutes, then add all the seasonings and saute 1 more minute. Filling the blender twice, blend all the ingredients until fairly smooth, lovely green light green soup is created. Simmer everything on medium heat for 15 25 minutes until the bite is off the onions and the flavours mingle. Serve hot with bread, crackers, or other accompaniments. Keeps 3 6 days refrigerated. SERVES:6 SOURCE: _Vegan Delights_ by Jeanne Marie Martin posted by Anne MacLellan

Spring Green Onion Soup recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
851 people have voted
Last Reviewed on 2018-04-20



Friday, Apr 20 2018 Download & Print Spring Green Onion Soup recipe  PDF   Vegan recipes RSS   New

2018 Best Cooking Recipes

New Recipes

No Crust Ham Chili Quiche

New Cooking Recipes

Gary's Chocolate Pudding
Gary's Chocolate Pudding Recipe


2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

Cooking Magazines: My Recipes » April 2018   My recipes RSS   Thumsb up

Dish Of The Day

Green Curry Paste Kruang Kaeng Khew Wan

Green Curry Paste Kruang Kaeng Khew Wan Recipe
4 lg Fresh Green Chillies OR 8 sm Fresh Green Chillies 1/2 c Purple Shallots OR 1 md Onion, Choppe...
read more

Category: » Shrimp Recipes

View more dishes

>