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August 2018

Dessert Recipes

Cream Cake Recipes

Chocolate Chip Sour Cream Cake

Chocolate Chip Sour Cream Cake Recipe
1/4 lb Butter 1 c Sugar 2 Eggs 1 c Plus 2 t sour cream 2 c Flour 1 ts Salt 1 ts Baking po...

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Strawberry Charlotte Russe Recipe

Strawberry Charlotte Russe recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Strawberry Charlotte Russe recipe  PDF


1 Commercial or homemade jelly
roll 1 pk Strawberry flavored gelatine
1 c Hot water
1 c Miniature marshmallows
1 pk (10 oz.) frozen strawberries
1/4 c Lemon juice
2 Egg whites
1/4 c Sugar
1 c Whipping cream, whipped
1 c Coarsely broken pecans
A slick trick a super dessert Be ready to serve seconds you'll have requests. Cut jelly roll into 1/2 inch slices. Arrange slices over bottom and around sides of oiled 2 1/2 quart mi ing bowl. Dissolve gelatine in hot water. Add marshmallows and partially drfrosted strawberries, stirring until marshmallows dissolve. Add lemon juice and chill until partially congealed. Beat until fluffy. Beat egg whites until soft peaks form. Gradually beat in sugar. Fold into gelatin mi ture. Blend in whipped cream and nuts. Pile mi ture lightly into jelly roll lined mold. Chill until firm. Unmold and serve. Makes 1 O to 12 servings.

Strawberry Charlotte Russe recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
611 people have voted
Last Reviewed on 2018-08-17



Friday, Aug 17 2018 Download & Print Strawberry Charlotte Russe recipe  PDF   Dessert recipes RSS   Thumsb up

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Romano's Reese's Peanut Butter Cake
Romano's Reese's Peanut Butter Cake Recipe


3/4 c Unsalted butter 3/4 c Creamy style peanut butter 2 c Packed brown sugar 3 Eggs 2 c Unsifted all purpose flour 1 tb Baking powder 1/2 ts Salt 1 c Milk 1 ts Vanilla Peanut Butter Filling: 1 c Cream cheese, softened 1/2 c Creamy style peanut butter Chocolate Glaze: 1/2 c Water 4 tb Unsalted butter 1/2 c Cocoa 1 c Unsifted powdered sugar 1 ts Vanilla Preheat oven to 350 degrees. Grease and flour 2 9 cake pans. In large mi ing bowl, cream butter and peanut butter until light and fluffy. Add brown sugar. Mi to blend. Add eggs, one at a time,...

Cooking Magazines: Birthday Cake Recipes » August 2018   Birthday Cake recipes RSS   Thumsb up

Dish Of The Day

Impossible Peaches Cream Pie

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Category: » Bisquick Recipes

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