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Meersburger KirschenDessert Cherry Desert M Recipe

Meersburger KirschenDessert Cherry Desert M recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Meersburger KirschenDessert Cherry Desert M recipe  PDF


1 lb Cherries Tart, Fresh
3 tb Kirsch
6 tb Sugar
2 tb Water
12 Ladyfingers
8 oz Cream Cheese
1/2 ts Vanilla E tract
2 oz Almonds Ground
1 c Cream Heavy
GARNISH Pistachio Nuts Chopped Soften Cream Cheese to room temperature. Grind Almonds in the blender, if ground almonds are not available. Wash and drain cherries. Remove stones and reserve 8 whole cherries for garnish. Place cherries in a bowl add kirsch. In a small pan boil 3 T sugar and the water for a minute to make a thin sugar syrup. Add syrup to cherries stir to blend. Cover and let soak for 20 minutes. Cut the ladyfingers in half, divide into 4 portions, and place in individual glass dishes. Arrange cherries on top. Thoroughly blend cream cheese, 3 T sugar, vanilla e tract, and ground almonds. Whip the cream and carefully fold it into the cream cheese mi ture. Spoon over the cherries. Garnish with the chopped pistachio nuts and whole cherries.

Meersburger KirschenDessert Cherry Desert M recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
745 people have voted
Last Reviewed on 2018-06-18



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