Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Dessert Recipes

Cheese Recipes

Broccoli Cheese Barley Soup

Broccoli Cheese Barley Soup Recipe
4 c Water 14 1/2 oz Reduced sodium chicken broth (canned) about 1 3/4 cups 1/2 c Chopped onion ...

read more

Mexican Fruit Dessert Recipe

Mexican Fruit Dessert recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mexican Fruit Dessert recipe  PDF


3 Oranges, pared and sectioned
3 Bananas, sliced
1 pt Strawberries, cut in half
1/4 c Coffee liqueur
1 c Heavy whipping cream
1/4 c Powdered sugar
Me ican Fruit Dessert ME ICAN FRUIT DESSERT: contains liqueur ground cinnamon Toss oranges, bananas, and strawberries with liqueur in medium bowl. Divide fruit among 6 dessert dishes. Beat whipping cream and pwdered sugar in chilled small bowl until stiff. Spread over fruit. Sprinkle with cinnamon. Serve immediately. Makes 6 servings. (about 315 calories per serving) Recipe from Vetty Crocker's 30 Minutes or Less Cookbook

Mexican Fruit Dessert recipe and other dessert recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
615 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print Mexican Fruit Dessert recipe  PDF   Dessert recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Hot Quinoa Breakfast Cereal

New Cooking Recipes

Chicken Jambonette Stuffed with Gouda
Chicken Jambonette Stuffed with Gouda Recipe


Stuffing: 1/4 c Olive oil 1 lb Domestic and/or wild mushroo 6 Shallots chopped 2 Garlic cloves chopped 2 Carrots chopped 5 tb Parsley chopped 1 c White wine 1 c Port wine 1 c Cream Salt, pepper, thyme to tast 1/2 c Bread crumbs 6 Chicken thighs boneless with skin pounded flat 8 oz Gouda cheese cut into 6 pieces 2 tb Olive oil 2 tb Butter Saute mushrooms in olive oil. When liquid evaporates, add shallots, garlic, carrots, and parsley. Cook 5 minutes. Add wine, port, cream and reduce by half. Taste for seasoning and stir in bread crumbs. ...

Cooking Magazines: Chicken Thigh Recipes » January 2019   Chicken Thigh recipes RSS   Thumsb up

Dish Of The Day

Flourless Chocolate Mocha Cake

Flourless Chocolate Mocha Cake Recipe
1 lb Bittersweet chocolate see note 2 Unsalted butter 6 lg Eggs 2 tb Finely ground espresso P...
read more

Category: » Dessert Recipes

View more dishes

>