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January 2018

Salmon Recipes

Preserving Recipes

Rhubarb and Fig Jam

Rhubarb and Fig Jam Recipe
7 lb Rhubarb (abt. 6 quarts) leaves removed stalks trimmed cut in pieces 1 lb Dried figs ...

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New Mexico Style Barbecued Salmon Recipe

New Mexico Style Barbecued Salmon recipe and other salmon recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print New Mexico Style Barbecued Salmon recipe  PDF



4 (6 oz. each) salmon fillets
New Me ico Barbecue Sauce
Two hours before cooking, brush the salmon fillets on both sides with the sauce and refrigerate.
Prepare a wood or charcoal fire and allow it to burn down to the embers. Grill the salmon for 2 to 3 minutes on each side, or until lightly browned. Brush again with barbecue sauce, and serve immediately.

New Mexico Style Barbecued Salmon recipe and other salmon recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
779 people have voted
Last Reviewed on 2018-01-19



Friday, Jan 19 2018 Download & Print New Mexico Style Barbecued Salmon recipe  PDF   Salmon recipes RSS   New

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Roasted Garlic with Goats Cheese
Roasted Garlic with Goats Cheese Recipe


4 Bulbs garlic 2 Bay leaves, snapped in half 4 Sprigs rosemary Juice 1/2 lemon 4 tb Olive oil 4 oz Soft goats cheese 1/8 pt Double cream (2 fl oz) 2 tb Fresh coriander, chopped 1 Plump red chilli pepper deseeded, chopped 1 Lemon quartered lengthways Hot crusty toast Salt and amp pepper Preheat the oven to gas Mark 6, 400 F, 200 C Use scissors to cur away the thick central stem from the garlic bulbs and slice about 1/4in off the top of each bulb. Pack the bulbs into a small ovenproof dish, tuck half a bayleaf into each bulb, season generously with the salt and p...

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Char Kway Teow StirFried Rice Noodles

Char Kway Teow StirFried Rice Noodles Recipe
2 Chinese sausages (lop cheong) 1/4 lb Medium shrimp (36 to 40 per pound), shelled and deveined 1 ...
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Category: » Tilapia Recipes

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