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April 2019

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Healthy Veggie Sandwich

Healthy Veggie Sandwich Recipe
2 tb Mayonnaise reduced calorie 4 sl Multigrain bread 1/2 Avocado peeled 1/2 ts Lemon juice 2...

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Pineapple Butterscotch Cake Recipe

Pineapple Butterscotch Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pineapple Butterscotch Cake recipe  PDF


1 cn Crushed Pineapple (20 oz)
1 c Butterscotch Chips
1 pk Pound Cake Mi (16 oz)
1 pk Instant Butterscotch Pudding
Drain pineapple, reserve syrup. Mi 1 1/2 cups pineapple with butterscotch chips. Combine pound cake and pudding mi . Mi pound cake as package directs, using reserved syrup for all or part of the liquid. Stir in remaining pineapple. Pour into greased and floured 13 9 inch pan. Top with pineapple chip mi ture and bake in 325 degree oven for 55 to 65 minutes. Preheat oven to 325 degrees Grease and flour 13 9 inch pan

Pineapple Butterscotch Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
313 people have voted
Last Reviewed on 2019-04-25



Thursday, Apr 25 2019 Download & Print Pineapple Butterscotch Cake recipe  PDF   Cake recipes RSS   New

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