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March 2019

Healthy Snacks Recipes

Bundt Cake Recipes

The Great Neapolitan Bundt Cake

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1 pk White cake mi 1 c Water 1/4 c Salad oil 3 Eggs 1 ts Strawberry e tract 12 dr Red food ...

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Marinated Spiced Olives Recipe

Marinated Spiced Olives recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Marinated Spiced Olives recipe  PDF


3/4 c Pitted ripe olives
3/4 c Pimiento stuffed green
olives 3 Lemon slices
3 Dried red chilies
2 Garlic cloves, crushed
1 ts Mustard seeds
1 ts Black peppercorns
3 Allspice berries
1 3/4 c Olive oil
Add lemon slices, chilies, garlic, mustard seeds, peppercorns and allspice berries. Stir in olive oil and mi well. Spoon mi ture into a large jar with a tight fitting lid. Screw on lid tightly and turn jar over several times to ensure ingredients are well mi ed. Let olives marinate at least 1 week before serving, turning jar several times a day. Store up to 6 months in a cool place. NOTE: Use a mi ture of corn oil and olive oil for a more economical marinade. Add sprigs of dried herbs to marinade, if desired. To serve, garnish with lemon twists and a fresh parsley sprig, if desired.

Marinated Spiced Olives recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
489 people have voted
Last Reviewed on 2019-03-21



Thursday, Mar 21 2019 Download & Print Marinated Spiced Olives recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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Cream Of Mushroom SoupLie
Cream Of Mushroom SoupLie Recipe


1 lb Mushrooms,rinsed and amp drained 2 tb Butter or margarine 1 Large onion,chopped 1/2 ts Dried thyme leaves 1/4 c All purpose flour 6 c Chicken broth,reg strength 1 Dried bay leaf 1 c Whipping cream 3 tb Dry sherry Salt Pepper Mushroom soup is so readily available in cans that it seldom occurs to the cook to make it from scratch. The canned product is, in fact, so universal, reliable, and chameleon like in flavor that it has become the base of a thousand casseroles. If you seek a more intense mushroom flavor, however, look no further. Erid Lie, tooting...

Cooking Magazines: Easy Soup Recipes » March 2019   Easy Soup recipes RSS   Thumsb up

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